What issue does enterotoxemia predominantly affect?

Enterotoxemia predominantly affects sheep, specifically young lambs. This condition is also known as "overeating disease" or "pulpy kidney disease." It is caused by an overgrowth of the bacteria Clostridium perfringens in the intestines, often triggered by sudden changes in diet, such as an increase in grain or concentrated feed.

In sheep, particularly when they are immune-compromised or when there is a sudden shift in food supply, the bacteria can produce toxins that lead to severe gastrointestinal distress. This can result in rapid onset of symptoms like lethargy, abdominal pain, and ultimately, death if not treated promptly.

While goats can also suffer from enterotoxemia, sheep are far more commonly affected, which is why they are the focus in this context. The other species, such as cattle and pigs, are associated with different health issues stemming from other pathogens or management practices, and their susceptibility to enterotoxemia is much lower compared to that of sheep.