What is the number one forage crop grown in Nebraska?

Alfalfa is recognized as the number one forage crop grown in Nebraska due to several key factors that make it particularly well-suited for the state's agriculture. Its ability to fix nitrogen in the soil enhances soil fertility, which is crucial for sustainable farming practices. Alfalfa is also highly nutritious, offering a rich source of protein and energy for livestock, making it an ideal feed option.

In Nebraska, the climate and soil conditions favor the growth of alfalfa, allowing for multiple cuttings throughout the growing season. This capability positions it as a reliable source of forage, contributing significantly to the state's livestock industries. The other crops listed, while they do have their uses, are either not as widely produced as forages or serve different purposes, such as grain production. This further underscores alfalfa's dominance in Nebraska's forage crop statistics.