On average, how many pounds of pork does an American consume each year?

The average American consumes approximately 65 pounds of pork each year, which reflects trends in dietary preferences and the overall meat supply chain in the United States. This figure can fluctuate based on factors such as health consciousness, shifts towards plant-based diets, and economic considerations affecting meat prices.

Additionally, pork is one of the most commonly consumed meats in the U.S., ranking behind beef and poultry. The choice of 65 pounds aligns with USDA data and reflects consumption patterns, including the popularity of various pork products like bacon, ham, and sausages.

Other figures, such as 50, 80, or 100 pounds, do not represent the average consumption as accurately as 65 pounds. The lower figure may underestimate actual consumption, while the higher numbers would not align with recent statistics on meat consumption in the U.S.