Bacon comes from which animal?

Bacon is a type of meat that is derived from swine, which refers to domesticated pigs. The process of making bacon involves curing the pork belly, which is the fatty area beneath the ribs. This specific cut is prized for its flavor and texture, making bacon a popular food choice in many cuisines.

Beef comes from cattle and is not used to produce bacon. Chicken, being poultry, does not yield bacon either; rather, it provides products such as chicken breasts, wings, and thighs. Lamb, which comes from young sheep, also does not relate to bacon production but provides its own distinct cuts of meat. Therefore, swine is the only correct answer as it is the source from which bacon is produced.