Approximately how many people can one farmer feed?

The correct choice signifies that one farmer can typically feed about 128 people. This figure is rooted in agricultural productivity and efficiency advancements over the decades. Modern farming techniques, technology, and innovations in crop management, animal husbandry, and food production have dramatically increased yields.

The number reflects not only the efficiency of farming practices but also the broader food supply chain that includes processing, distribution, and consumption. Farmers have become adept at maximizing their resources and outputs due to better education, research, and the use of machinery, which collectively allow them to produce food for a much larger population than in the past.

It is essential to consider that this estimate can vary based on geographic location, farming practices, types of crops grown, and livestock management. However, the overarching notion remains that one farmer today can significantly support a considerable number of people, and in many cases, this has increased over time due to advancements in the industry.